An elegant and aromatically rich cava from Penedes with aromas coming from the barrique aging.
Goes well with almost everyrhing and alone;
Xarel·lo, Macabeo and Parellada;
Traditional blend aged for 10 months in chestnut barrels and over 8 years in the bottle;
Winery with history;
High critics (RP 94);
An elegant and aromatically rich cava with aromas coming from the barrique aging like: fine pastry, cocoa, dried fruit, raisins and fig bread. On the palate it’s creamy and elegant, and thanks to the long aging in barrique it has a very good integration. The notes of noble maturity with brioche, roasted and dairy stands out with a long post-taste.
Made by Antonio Mestres Sagues at Mestres, which is linked to the wine world by 29 generations of the Mestres family – since 1312!